Job offers at the Hotel Bergknappenhof in Bodenmais

Chef de Rank (f/m/d)

(Office hours from 14:00 to 22:30 or from 13:30 to 22:00)

Demi Chef de Rang (f/m/d)

(Office hours from 14:00 to 22:30 or from 13:30 to 22:00)

Breakfast server (m/f/d)

(Office hours from 06:00 to 14:30 or from 07:00 to 15:30)

(If you wish, we can also offer you part-time shifts. The service hours are from 08:00 a.m. to 12:00 p.m. and from 18:00 p.m. to 22:00 p.m.)

All vacancies are available part-time, full-time and as mini-jobs

In a young, dynamic team you can expect

Daily use of the fitness area from 18:00 p.m. to 22:00 p.m.

Daily use of the indoor pool from 18:00 p.m. to 22:00 p.m.

20% discount on wellness treatments 25% discount on beauty products in our wellness shop

Discounted hotel stays for you, your family & friends (can be booked at short notice)

In-house training (wine, tea & cocktail training, service training, exam preparation for service & kitchen)

training allowance

1. Apprenticeship year 1000,- € gross salary
2. Apprenticeship year 1100,- € gross salary
3. Apprenticeship year 1200,- € gross salary

Outstanding achievements are rewarded!

We would be happy to take you on after completing your training (Look forward to a personalized gift)

If you successfully complete your apprenticeship examination with an average grade of 1,0

1000,- € BONUS

Up to a grade point average of 1,5 you can apply for

500,- € BONUS

If you have an average grade of at least 1,5, we will cover part of your driving license costs (subsidy of €1000)

Trainee evenings (Invite your parents to dinner at the Bergknappenhof once a year and show them everything you have already learned!

Cook (f/m/d)

(Office hours from 13:00 p.m. to 21:30 p.m.)

We're looking for a creative and ambitious young chef with a high level of commitment! If you have a passion for the restaurant industry and want to work in an established team where you can share and expand your experience, then you've come to the right place!

Your tasks:

• Professional preparation of ingredients, cooking & serving
• Shared responsibility for the quality and presentation of the food
• Participation in the development of new recipes and menus
• Organization and coordination of work processes in the kitchen
• Ensuring compliance with hygiene and safety standards

Your profile:

• Completed training as a cook or comparable qualification
• Creativity and passion for cooking
• flexibility and resilience

We offer:

• An inspiring working environment in a motivated team
• Opportunities for personal and professional development
• Attractive compensation and benefits
• Individual holiday planning

We look forward to your creative ideas!

Please apply to:

Kristall & Vitalhotel Bergknappenhof Silberbergstraße 8-10 94249 Bodenmais Tel. +49(0) 99 24/77 40 Fax +49(0) 99 24/73 73

E-mail: max.schweikl@bergknappenhof.de

We look forward to you